Stefanie’S Crêperie Reviews, Ratings & Menu

General Info

Nestled in the heart of Zermatt, at Bahnhofstrasse 60, Stefanie’S Crêperie offers a cozy escape for anyone craving authentic, handmade crêpes in a warm and inviting setting. Perfectly positioned for tourists exploring the iconic alpine town, this charming creperie is known for its attentive service and dishes that appeal to both kids and adults alike. Whether you're stopping by for a leisurely lunch or sampling small plates between sightseeing, Stefanie’S Crêperie makes each visit feel personal and indulgent.

The menu is a delightful mix of sweet and savory options that cater to every craving. Fans of classic combinations will love the Basisforeis Pro Crêpes, a simple yet flavorful choice that highlights the delicate texture of freshly made crêpes. For something heartier, the 蘑菇起司火腿 crepe brings together mushrooms, cheese, and ham, creating a savory harmony that’s satisfying without being overwhelming. Vegetarians will find the Spinach Crepe a fresh, vibrant option, packed with greens and subtle flavors that pair wonderfully with a crisp salad or light side.

Sweet tooths are in for a treat with the Chocolate Sauce Banana with Almonds, a decadent choice that balances creamy chocolate, ripe bananas, and a satisfying crunch from toasted almonds. The Crêp de Chocolate is another crowd favorite, delivering rich chocolate flavor with every bite, perfect for finishing off a meal or enjoying as a mid-afternoon indulgence. Each dish is carefully prepared to highlight the quality of ingredients, making every visit a little celebration of flavors.

Stefanie’S Crêperie is more than just its menu-it’s a place that feels approachable for families and solo travelers alike. The intimate layout makes it easy to enjoy a quiet lunch while still feeling connected to the bustling energy of Bahnhofstrasse. Staff members are friendly and attentive, offering helpful suggestions for newcomers who may be unfamiliar with certain crepe varieties. Many diners leave glowing reviews about the consistency and quality of the food, noting how well the creperie balances traditional tastes with playful, modern twists.

For anyone visiting Zermatt, Stefanie’S Crêperie stands out as a go-to spot where the charm of a local restaurant meets the comfort of home-cooked flavors. From its savory mushrooms and cheese to indulgent chocolate creations, every plate feels thoughtfully prepared. It's a location that not only satisfies hunger but also creates memorable dining experiences, making it a must-visit stop on any culinary map of the town.

What customers say?

“ Easy to spot as you will see the big line up! (which I don’t understand why people don’t line up down the side, why block the footpath? Don’t be that person). The crepes are great value and are made in front of you with fresh ingredients, and a friendly chat with a local snowboarding legend ”

- Russell King -

“ Excellent crepes! We went with the tried and true Nutella crepe and it did not disappoint. The line was quite long and slow, but we didn’t mind because that means it’s a tasty, fresh crepe. We especially enjoyed the fella making the crepes. He was so nice and friendly! He recommended the white chocolate with strawberries or the butter salted caramel with strawberries, so we will be back for that tomorrow :) ”

- Finicky Foodie -

“ Best crepes I’ve had in my entire life. Hand-made while you wait (and there is always a wait, but it’s more than worth it). Get the chili chocolate or toblerone for sweet, and we loved the ham and mushroom for savory. Only accepts cash, and it’s a small walk-up window with no seating. Give yourself time to wait as this is place is incredibly popular. Cannot go to Zermatt and not stop here. ”

- Moe El Emam -

“ Crepes are made on the spot and served hot! I got the butter salt caramel and the sauce was generous, and there were homemade biscuits inside. Really hardworking lady as she was the only one handling all the orders. Despite that, she was so friendly and kind, and the crepe turned out amazing. Worth the wait! Good things take time ”

- Queenie Sim -

“ Tried the mushroom ham crepes and it’s really good and big!! the toblerone is also good. Overall their batter is great! but didn’t have the cinnamon flavor it it. MUST TRY their homemade mulled red wine!! Met with Stefanie and she was super lovely! on the evenings her daughter or son in law usually makes the crepes! ”

- Cordelia -

“ •When there is a long line, it’s a good sign to take the risk and try. And it was a really good choice! The crepe was delicious, well-prepared, and made with love. It's a family-owned creperie (like many establishments in the village), and the owner, Stefanie, was leaving when we arrived, so her daughter served us kindly. She is very nice. •The location is good, on the main street in the village, near other restaurants, hotels, and stores. There was no one there when we arrived, luckily, and the only two chairs inside were empty. The place is really small (but cozy), so be prepared to eat on the street. •We chose the option to “create your own” crepe, which was the cheese and ham (13 CHF each). It was a delicious option and definitely recommended! Flavorful, juicy, well-served, and well-made. [Prices of June/24 - the establishment only accepts cash.] •We enjoyed the experience and would order again if we had more time in Zermatt. It’s a quick but delicious crepe with friendly service. If this information was useful to you, please leave a to let me know. Thanks! ”

- Érika Juliana -

“ The place was empty when we went there. Then while waiting, it did not take long to see a looooong queue behind us . That can only mean the food is good! And yeah, Crepe was good. ”

- Mark Chester Goking -

“ We had the Cheese Fondue crêpe and the Chili Corn crêpe. Both were excellent. High ingredient quality, fast preparation, consistent results even with a line. Must visit. Must eat. ”

- Andrew -

Welcome to Stefanie’S Crêperie

General Info

Stefanie’S Crêperie menu

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What customers say?

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